Autos Community

Monday, 4 October 2010

June Taylor’s pluot and lavender conserve

Posted by u at 11:35

The traditional method used in producing June Taylor’s pluot and lavender conserve  results in a soft set texture. Enhanced fresh fruit flavor is favored over a firmer set. This conserves have a very low sugar content and no commercial pectin.

 

Labels: Eat, food, June Taylor, pluot and lavender conserve

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